Description
A hearty and flavorful chili combining white cheddar, apples, and chicken for a unique twist.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup white cheddar cheese, shredded
- 1 apple, diced
- 1 can white beans, drained
- 1 cup chicken broth
- 1 onion, chopped
- 1 tsp chili powder
- 1 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
1. Heat oil in a pot over medium heat.
2. Add onions and cook until softened.
3. Add diced apple, chicken, beans, and spices.
4. Pour in chicken broth and simmer for 20 minutes.
5. Stir in white cheddar until melted.
6. Serve hot with optional toppings.
Notes
Use tart apples like Granny Smith for best flavor.
Adjust spice levels to taste.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 70mg