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Tortellini Caesar Salad with romaine and Parmesan

Tortellini Caesar Salad Recipe – Fast, Fresh & Flavorful


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  • Author: Chef Alma
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

This creamy, dreamy salad brings together two classics: cheesy tortellini and crisp Caesar salad. It reminds me of summer lunches on the patio with my sister, where every bite sparked laughter and long conversations. With its comforting pasta twist and bold Caesar flavor, it’s a guaranteed hit for potlucks, picnics, or any night you want a little extra joy.


Ingredients

Scale
  • 9 oz cheese tortellini, cooked and cooled
  • 4 cups chopped romaine lettuce
  • 1/2 cup Caesar dressing (store-bought or homemade)
  • 1/3 cup grated Parmesan cheese
  • Fresh ground black pepper, to taste

Instructions

1. Cook tortellini according to package instructions. Drain and let cool completely.

2. In a large bowl, toss the romaine with Caesar dressing until well coated.

3. Gently fold in the cooled tortellini.

4. Sprinkle with Parmesan cheese and a few grinds of black pepper.

5. Chill for 10–15 minutes before serving for best flavor.

Notes

Bold, cheesy, and refreshing—this salad is the upgrade your Caesar has been waiting for. Give it a try and make any meal feel like a celebration.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: Tossed
  • Cuisine: American-Inspired

Nutrition

  • Calories: 320
  • Sugar: 2g
  • Fat: 18g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 12g