Description
A crisp and juicy salad featuring cucumbers, ripe tomatoes, and a light dressing for a burst of summer freshness. Perfect as a side or light lunch.
Ingredients
2 large cucumbers, sliced
4 large ripe tomatoes, chopped
1 small red onion, thinly sliced
1/4 cup olive oil
1/4 cup apple cider vinegar
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon chopped fresh dill (optional)
Instructions
Wash and slice cucumbers; chop tomatoes and slice red onion.
In a mixing bowl, combine cucumbers, tomatoes, and onions.
In a small bowl, whisk together olive oil, apple cider vinegar, salt, pepper, and dill (if using).
Pour dressing over salad and toss gently to combine.
Chill for at least 30 minutes before serving.
Notes
Use the juiciest tomatoes and crispest cucumbers for best flavor
Adjust salt and vinegar to taste
Add fresh herbs like dill or basil for extra flavor
Chill for at least 30 minutes for best flavor integration
- Prep Time: 10
- Category: Dinner
- Method: Salad
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 2g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 0.3g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg