Description
This Crockpot Chicken & Stuffing Casserole is a 4-ingredient comfort meal. Tender chicken, creamy savory sauce, and fluffy stuffing cook together for an easy “Thanksgiving in a bowl” dinner.
Ingredients
- 1.5 lbs boneless skinless chicken breasts (cut into chunks or whole)
- 1 box (6 oz) stuffing mix (Chicken or Herb flavor)
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup sour cream (or plain Greek yogurt)
- 1/4 cup chicken broth, low sodium
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1.5 cups fresh or frozen green beans (optional)
- Fresh parsley for garnish
Instructions
1. Spray a 6-quart slow cooker with non-stick spray or use a liner.
2. Place chicken breasts at the bottom of the pot. Season with garlic powder, onion powder, and pepper.
3. In a medium bowl, whisk together the cream of chicken soup and sour cream until smooth.
4. Pour the soup mixture evenly over the chicken. Spread with a spatula to cover.
5. (Optional) Layer green beans or other veggies on top of the soup layer.
6. In a small bowl, lightly toss the dry stuffing mix with the 1/4 cup chicken broth just to moisten it slightly.
7. Sprinkle the stuffing mixture evenly over the top of the casserole.
8. Cover and cook on LOW for 4 hours or HIGH for 2-3 hours. (Check that chicken reaches 165°F).
9. Serve warm, ensuring you scoop down to the bottom to get chicken, sauce, and stuffing in each bite.
Notes
Don’t overcook! Chicken breast dries out after 4 hours.
If the stuffing looks dry near the end, drizzle a tablespoon of extra broth on top.
For a crispy top, transfer the insert to the oven and broil for 2 minutes before serving.
Use low-sodium ingredients to control the saltiness of the dish.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 380 kcal
- Sugar: 3g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 75mg