Description
A comforting and flavorful chicken tortellini soup, perfect for a chilly evening. This recipe is easy to follow and uses simple ingredients.
Ingredients
- Main Ingredients
- 1 cup chicken broth
- 1 cup vegetable broth
- 0.5 cup cooked chicken, shredded
- 1 cup tortellini
- 1 cup chopped carrots
- 1 cup chopped celery
- 0.5 cup chopped onion
Instructions
1. In a large pot or Dutch oven, sauté the onion, carrots, and celery until softened.
2. Add the chicken broth, vegetable broth, and shredded chicken. Bring to a boil, then reduce heat and simmer for 10 minutes.
3. Add the tortellini and cook according to package directions.
4. Serve hot and enjoy!
Notes
You can add other vegetables like spinach or peas to this soup. Feel free to adjust the amount of chicken broth to your liking.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 280
- Sugar: 4g
- Sodium: 720mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 45mg
